Hi everyone! Sarah and Jess here, bringing you the 7th share box of the summer season. We are all doing a rain dance right now, it is so dry! The combination of the dry and the crazy heat has brought the basil to flower. There has been some concern that […]
This is an old family recipe from a “Legacy” cookbook of senior cooks of the Merrimack Valley. If you’re looking for a change from the “cool as a cucumber” cuke, this innovative recipe is for you!
Sour cream is a welcome addition to cool and crisp seasonal cucumbers. A bit of sugar and white vinegar adds a sweet tang, along with the optional basil and sweet onion. When looking for something different to do with your cukes, this is a good go-to dish!
