You can totally add whatever veggies to this dish. Maybe some thinly sliced red peppers and some scallions? Anyways, this one is easy and ready for when you get home.
Comfort food! When you need a hearty dinner turn to winter veggies and a hunk of crusty bread.
In time for St. Patrick’s day, here is a delicious Irish stew with a strong stout flavor (if you don’t like stout, feel free to tweak). Great with parsnips if you have them, add dumplings or serve with a crusty bread.