Unless you have a from scratch recipe, this one requires a stop to the market for some popping fresh biscuits. It’s a deviation from all local ingredients, but for me, this is a limited case where convenience wins. If you’d rather skip the biscuits, the gravy stands up over hash or eggs. The recipe is simple, and the gravy is hearty!
Hi everyone, Jess here. Hope you all are doing wonderfully! I’m a bit under the weather at the moment, but I have the cure for what ails me right here in this share box! Let’s get to it! Bok Choy/Pak Choi Microgreens (I got arugula) from Johnny Putt Farm (Littleton, MA) […]
Hi everyone, Jess here! I thought the winter weather was behind us, but apparently not quite yet given the recent winds, snows and floods. Thankfully, during this week’s weather we’ve been hunkered down with some chest freezer and pantry supplies, along with the goodies from the 7th Winter CSA crate. […]
Hi everyone, Jess here with the 7th pickup of the Winter CSA! We’re officially over halfway through the Winter CSA season, and hopefully you’ve been enjoying it as much as we have! Let’s take a look at this pickup’s offerings: Springdell Farms Meats (I got Ground Beef, Ground Pork, Pork […]
Hi everyone, Jess here with the 6th Winter CSA pickup of the season! We got some goodies rolling in, let’s see what’s happening! Muddy Water Coffee Holding out for Timothy’s decaf order to come in, but I’m planning on trying This Coffee Extract recipe, great for baking! Try homemade […]
This recipe from Southern Living provides a tasty and unique use for apples and sweet potatoes. There are several liberties that can be taken with the ingredients (I used half of the called for refrigerated pie crust, none of the orange juice and much less of the sugar, for example). A dollop of freshly whipped cream really brings this one home!
Hi everyone, Jess here with the 6th Winter CSA pickup of the season! We got some goodies rolling in, let’s see what’s happening! Muddy Water Coffee Springdell Farms Meats (I got Ground Beef) Tully Farms Dairy (Lowfat Milk and Heavy Cream for me) Eggs Apples (Macintosh and/or Cortlands today) […]
This recipe has many flexible ingredients, what you put in as a filling is up to you! A mandolin slicer is great for slicing the sweet potatoes evenly, making for a tastier crust.
Hi everyone, Jess here to report on a whirlwind of a week! It all started with the Superbowl, but we’ll get into that in a minute. First of all, let’s check this CSA basket out! Springdell Farms Meats (I got Hot Italian Sausage and Beef London Broil) Valentine’s Day […]
A great comfort food to get you through the winter doldrums (or a depressing Superbowl). This is a very flexible recipe. Turnips, small diced sweet potatoes, and carrots would also work as your primary veggies. Substitute the beef for ground pork, chicken, goat (chorizo!), turkey or tofu (though I’d recommend adding the latter about 30 minutes from the end of cook time). As always, make it your own!