Jess


About Jess

Jess Anderson is the creator of CSA|365 and is passionate about the local food movement. A long time member of Springdell and a busy mother of two, Jess loves keeping her family fed by honest local food.

Springdell Farm Poultry Harvest

A great time to purchase fresh pasture raised chicken!  These birds are special, living with room to roam and to stretch their wings while munching on bugs in the warm sun.  Pre-order (with an advance 5 dollar deposit at the farmstand) or enjoy on a first-come first-serve basis.  The fresh poultry […]


Honorable Mentions, Tips and Videos!

Hello everyone, Jess here.  I hope everyone had a Happy Valentine’s Day! As you may have read, we enjoyed a lovely Sunday Dinner with the Bucks, which included some Springdell chicken, rutabaga (from cold storage), carrots, and some fabulous orange cupcakes.  Today is my turn for a Meatless Monday dinner, but […]


Sesame Ginger Winter Squash and Cabbage

If you have some cabbage and winter squash in need of some loving, this is a good start! The combination of squash and cabbage is great with the zip of ginger. The sweetness of a caramelized onion adds to the mix. I’m not convinced of the sesame’s role, (this one remains on the drawing board) but we are on our way!