Daily Archives: February 22, 2016


Beet Tarts with Goat Cheese

Thanks to a Fellow Springdellian for bringing these to my attention, it’s a new favorite. Beets, maple caramelized onion, local herbed goat cheese, puff pastry – what’s there not to love? Make your own puff pastry if you can, but if you go with the store bought dough, we won’t judge.