I have a few nights during the week that I need to have dinners that I can put in the oven and let them cook while I teach piano lessons. This dish is great for that. For tonight I used two of the Springdell sweet potatoes from the share as […]
Plan on making it when you are home for the day just like with a roast or a chicken stock, except the end product isn’t a warm comfort food. Instead, it’s the perfect end to a comfort food meal.
As promised, here is the apple cider granita we had for dessert on Sunday. A granita is a semi-frozen dessert. It’s Italian, made with sugar, water and pretty much any flavorings you can come up with. It can be made with the flavors of the seasons, which is why I […]
