Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.


Nana’s Cabbage Rolls 3

I had the luxury of spending the weekend with my 87 year-old grandmother, Mary.  This woman is the queen of all things cabbage!  The daughter of two Russian immigrants, her traditional family recipes include cabbage soup, galuska, creamed cabbage, and our topic of discussion today, the almighty cabbage roll.  As […]


Meatless Monday – Slow Cooker Winter Squash Curry 3

Today, my fellow Springdellians, we go totally veggie. We have enjoyed the practice of meatless Mondays in my family for some time. Meatless Monday often morphs into meatless Tuesday and Wednesday for us as I often make enough for lunch leftovers when cooking up something yummy in the big veggie […]


Welcome to Sunday Dinners 2

As mentioned in our bio post, Jess and I have had many years of friendship.  Just like most relationships, ours has gone through different phases, paralleling the phases in our lives.  Our friendship and weekly traditions began years ago in college for Friday movie night at Jessica and Glen’s apartment. […]