Jess

About Jess

Jess Anderson is the creator of CSA|365 and is passionate about the local food movement. A long time member of Springdell and a busy mother of two, Jess loves keeping her family fed by honest local food.

Colcannon

by (updated 3700 days ago)
Ingredients: Butter / Cabbage / Milk / Potatoes

Happy St. Patrick’s Day! I gave Alton Brown’s Colcannon a shot tonight, it was quite good! What’s there not to like about mashed potatoes and cabbage sautéed and deglazed with Irish whisky! Not to mention, drizzled with browned butter? Good stuff!

Vegetarian Chili Your Way

by (updated 3702 days ago)
Ingredients: Beans / Corn / Onion / Tomatoes

This versatile chili is great for those odds and ends veggies in your kitchen, as so many veggies that grace our share boxes will work.  included is a basic veggie foundation and spice ratio along with suggestions on where and when to add the veggies to the mix.  We hope you enjoy making this chili your own!