Thanks to a Fellow Springdellian for bringing these to my attention, it’s a new favorite. Beets, maple caramelized onion, local herbed goat cheese, puff pastry – what’s there not to love? Make your own puff pastry if you can, but if you go with the store bought dough, we won’t judge.
This takes the traditional stir fry of the bok choy to a fun level of taste sensation. The nuttiness of the sesame, the sweetness of the mirin and hoisin, the saltiness of the soy, the unami of the shiitake, it’s all good. Toss it with some rice or serve it on top and you have a yummy veggie thing going on.
A great time to purchase fresh pasture raised chicken! These birds are special, living with room to roam and to stretch their wings while munching on bugs in the warm sun. Pre-order (with an advance 5 dollar deposit at the farmstand) or enjoy on a first-come first-serve basis. The fresh poultry runs […]
