Jess

About Jess

Jess Anderson is the creator of CSA|365 and is passionate about the local food movement. A long time member of Springdell and a busy mother of two, Jess loves keeping her family fed by honest local food.

Vegetable Moussaka

by (updated 3442 days ago)
Ingredients: Apples / Carrots / Cheese / Eggplant / Eggs / Flour / Garlic / Milk / Onion / Parsley / Potatoes / Tomatoes / Wines

A little bit of work, but a whole lot of flavor! The rich and creamy béchamel brings it all together. Fresh or frozen veggies may be worked with, see what’s in season or what you have on hand and as always, make it your own!

Sunday Dinner – Roast Dinner and Jarred Apple Pie Dessert

 in Springdell Show and Tell  tagged beef / cranberries / mushrooms / onion / potato / radish / Sunday dinner by (updated 2469 days ago)

Hello, My Fellow Springdellians!  Jess here, wrapping up another week with another Sunday Dinner here on the Springdell Show and Tell.  Glen and I celebrated our 10th wedding anniversary (and 20th year together) by taking a trip into the city to Clio for a dinner featuring some delicious locally sourced […]