Jess

About Jess

Jess Anderson is the creator of CSA|365 and is passionate about the local food movement. A long time member of Springdell and a busy mother of two, Jess loves keeping her family fed by honest local food.

Meatless Monday – Rhubarb Vinaigrette on Springdell Greens

 in Springdell Show and Tell  tagged kale / lettuce / Meatless Monday / rhubarb by (updated 3972 days ago)

What a wonderful day out on the Westford Town Common for the 40th Annual Strawberries ‘N Arts Festival! Until next year, please think warm and sunny for June 18, 2016! I wanted to thank Sarah for such a wonderful blog post on Saturday! It totally made me blush. Sarah also […]

Rhubarb Vinaigrette

by (updated 3779 days ago)
Ingredients: Honey / Rhubarb

The Rhubarb vinaigrette recipe is from a gentleman named Russ Meyers over at Just a Pinch (thanks for sharing, Russ!) The tangy flavor of the rhubarb in this vinaigrette compliments many greens mild or spicy. Goat cheese or gorgonzola crumbles are a great accompaniment to this fresh dressing.

Meatless Monday- Cream of Spinach Soup with Spinach and Feta Stuffed Mushrooms

 in Springdell Show and Tell  tagged Meatless Monday / mushrooms / onion / spinach / vegetarian by

A very exciting day as the 2015 Summer CSA has begun at Springdell!  Sarah and I look forward to picking up our first summer share box on Friday, in the meantime, we’ll continue to “Tell” about the pre-season sharebox that we’re enjoying as we patiently await the end of the […]