Ingredient: Dairy


Eggs in Purgatory

A great way to use up some eggs and enjoy some warm comforting food. Use any kind of cheese you’d like and change up the herbs for different fresh flavors.


Spinach Spoon Bread Soufflé

Farm fresh cornmeal gives a nice texture to the edge of this soufflé, which blends nicely with the granular texture of freshly grated Parmigiano-Reggiano. The spinach is able to shine through the light and airy makeup of the dish.


Beef Chili Filled Potato Cups

Children and adults alike enjoy mini foods. This beef chili is served in a mini potato cup. My family loved this one, I’m sure yours will too.