Ingredient: Vegetables


Brussels Sprouts Salad

Confessions of a woman that used to despise Brussels sprouts… This is a recipe that changed things for her! This salad is a unique way to enjoy fresh Brussels sprouts, and if you add almonds and bacon to the mix, it’s packed with protein and flavor. The closer to the picking date you make this recipe, the better it is!


Rotkohl

This is a sweet and tangy is dish is similar to sauerkraut, but not so much that a sauerkraut loather can’t appreciate it. Paired with kielbasa or sausage, this is an awesome and colorful addition to the dinner table. I made and froze a bunch, and whenever sausages come in the meat share, I am so excited to thaw and enjoy some!