Slow Cooker Stuffed Collard Greens
A simple and yummy use of collard greens, we took this Sunday Dinner on the road!
Ingredient: Vegetables
Bluebarb Crisp
Got blueberries and rhubarb? Make some bluebarb! A yummy salad idea also included in this recipe post.
Racks of Lamb with Rosemary Garlic Rub
A simple way to roast and enjoy rack of lamb. Watch your temp and times when working with Springdell lamb, these well exercised beauties tend to cook faster!
