Tenderized beef, creamy mushroom sauce and egg noodles are a combo that I adore. Blade steak or cube steak are great candidates, and the mushroom type is also pretty flexible. Aside from some sherry salt and pepper, this recipe uses all farm ingredients!
Look at these beauties! I am not a mushroom fan but my husband absolutely loves them. I made this easy mushroom pasta for him tonight and he loved it. Super easy, fresh, and comforting. When you clean mushrooms, and you should, do not submerge them into water. Simply take […]
You can go with whole milk or cream on this one. The slow cooking method used with these mushrooms allows for maximum flavor in the dish.
