Daily Archives: November 1, 2015


Sunday Dinner – Barbecued Chicken & Popcorn 2.0

Good evening everyone, Jess here.   What a whirlwind the past 24 hours was! After several Halloween parties and play dates, we ended up back home with some friends and family for some make-your-own-pizzas before and after trick-or-treating.  Springdell toppings included canned tomatoes, sausage, broccoli, spinach, onion and the end-of-the-season […]


Slow Cooker Barbecued Chicken

Packed with herbs such as oregano and dill, “Our Favorite” brand barbecue sauce (available at the Springdell farmstand) goes great with this recipe, but (optional) fresh herbs and your favorite brand of barbecue sauce too! This is a great slow cooker recipe that ends with a quick trip under the broiler to make things crispy. Set it, forget it, and then make your dinner guests think you slaved cooking these!