Japanese Meat and PotatoesMarch 13, 2016 by Sarah (updated 3675 days ago)Ingredients: Carrots / Ground Beef / Potatoes Amazing flavor packed into this dish. I used my leftovers in little hand pies for lunch the following day. Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on Pinterest (Opens in new window) Pinterest Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print