Jess


About Jess

Jess Anderson is the creator of CSA|365 and is passionate about the local food movement. A long time member of Springdell and a busy mother of two, Jess loves keeping her family fed by honest local food.

Sunday Dinner – Springdell Hash with Sautéed Fiddleheads and Hollandaise

Happy Mother’s Day to all of the Springdell Moms and beyond!  I hope you are enjoying this day.  I know I am, having a lovely time with my boys in the morning, brunch with my mother and Nan, some quiet time to cook in the afternoon, and some relaxing time […]


Sour Cream Rhubarb Squares 5

As you know, the wacky winter weather has effected our local farmer’s start to the season.  I was chatting with Farmer Elizabeth Almeida over at Fat Moon Farm recently, where the weather & land conditions (too wet to plow & plant) have ultimately led her to have to cancel her […]