Here I am again with my roasted red pepper kick! I was cleaning out a cabinet and saw the package of coarse corn meal still hanging around from the winter share and I decided to give it a little love. (Tip-store dry goods in plastic containers to keep them fresh […]
Polenta can be made with cheese and herbs as you see fit, or just plain works too. The red pepper ketchup makes for a whole new enjoyable dipping sauce!
When I was a kid my mom used to make kabobs often, and I loved it. I remember the maroon and white plastic container where she would marinade the meat in Italian dressing. It was almost always served with a box of rice pilaf. I had those memories in mind […]
