Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.

Lamb with Mushrooms, rice and Zucchini

 in Springdell Show and Tell  tagged Maple sugar / mushrooms / zucchini by

Culinary school was a really amazing experience for me, it totally changed the way I look at food, with the added bonus of meeting some really cool people.  One of those people, my very good friend Sherry, brought over some racks of lamb for me this weekend.  I mean really, […]

Fiddlehead Parmesan Puffs

 in Springdell Show and Tell  tagged asparagus / fiddleheads / vegetarian by (updated 3967 days ago)

What a busy day! My other half is on the other side of the planet at the moment, so the boys and I have been busy entertaining ourselves with chores, playgroups, Karate classes and, of course, cooking and gardening.  (If my writing is sporadic and disjointed this evening, you now […]

Fiddlehead and Mozzerella Salad

 in Springdell Show and Tell  tagged fiddleheads / spinach by (updated 3969 days ago)

I really enjoyed this nice long weekend.  We tackled a major project over the last 3 days sealing the garage floor and it came out great.  We had neighbors over this afternoon for a cookout.  Lots of kids running around having a great time.  I knew I would be busy […]