Potato Pancakes with Bacon and Chives
These were quite yummy. Parmesan and Sharp Cheddar were the cheeses used to bring these flavorful pancakes to life. The bacon and chives also added boatloads of flavor.
Ingredient: Dairy
Rosted Beet and Ricotta Salad
Fresh ricotta cheese and mint are a fresh and lovely combo paired with the citrus and beet in this lovely salad.
Roasted Beet and Ricotta Salad
Sarah’s creative use of the fresh ricotta at the farm stand. Remember, this is a salad, so play with the flavors, and if you don’t have fresh ricotta, no need to panic!