Peach Ginger Jam
A quick and easy way to preserve those peaches for later use! You’ll need sure Jell or liquid pectin to hold it all together, but all else is a regular kitchen staple.
Recipe Types: Preserves and Ferments
Corn Cob Jelly
Got corn cobs? This is a great way to use them! This wonderful jelly bears a striking similarity to honey. Try this and never look at corn cobs the same way again!
