Egg Foo Yummy
Do you like Egg Foo Young? If so, you’ll love this! This is Jess’ favorite version, and way healthier than the traditional deep fried version!
Do you like Egg Foo Young? If so, you’ll love this! This is Jess’ favorite version, and way healthier than the traditional deep fried version!
Sarah’s take on juicing using parsley for a different twist. Use your juicer pulp to make muffins!
Mix with quinoa and feta for a main course, or leave as is for a tasty side dish!