Monthly Archives: August 2015

Honorable Mentions – Springdell Summer CSA Pickup #10 2

 in Springdell Show and Tell  tagged apples / beet greens / beets / cantaloupe / carrot tops / carrots / Cucumber / eggs / green pepper / kale / peaches / radishes / swiss chard / tomatillos / tomatoes by

Hello to our Fellow Springdellians!  Today, we honorably mention some of the things that were cooked that didn’t make it into our feature recipes of the week.  Jess will start: On pickup day, foil was my go-to method of cooking my root veggies.  The beets were drizzled in olive oil […]

Kale and Sausage Soup a la Springdell

 in Springdell Show and Tell  tagged cantaloupe / chicken stock / garlic / kale / onion / parsley / potato / sausage by

Hi, everyone!  Jess here.  Today was filled with bingo games, swimming, board games, movies, dancing in the rain arts & crafts and, of course, dinner with good friends!   The title of this post is a little misleading.  This meal was supposed to be comprised completely from Springdell ingredients.  It almost […]