Jess

About Jess

Jess Anderson is the creator of CSA|365 and is passionate about the local food movement. A long time member of Springdell and a busy mother of two, Jess loves keeping her family fed by honest local food.

Blueberry Sauce

by (updated 3406 days ago)
Ingredients: Blueberries

What to do with those 25 pounds of blueberries that I suggested you picked in the summer? Here’s a start! This is 20 minutes well spent if you ask me.

Finnish Turnip Casserole

 in Springdell Show and Tell  tagged butter / carrot / cream / turnips by (updated 3785 days ago)

Hi everyone, Jess here.  Tonight we’re taking a look at those giant turnips from Four Town Farm in Seekonk, MA. At first glance, at these gargantuan veggies, I must admit I was nervous.  The vision I held of giant turnips from my childhood usually accompanied a bitter and icky taste.  After […]