Three different slaws to enjoy, all using cabbage and carrots. The one highlighted here is a simple creamy cabbage slaw, which also uses scallions. The second one is a oil and vinegar slaw also using peppers. The third is an Asian slaw using scallions as well. Whichever you enjoy, a simple side dish!
I had a whole head of cabbage untouched in the fridge from the share. Jessica made a classic slaw earlier in the week so I thought, why not give people a few more options on slaw? Let slaw three ways begin. I started by removing the outer leaves of the […]
Today is a special day in the Buck house. I can’t believe I’m saying this but my baby turned five today! Hard to believe it was five years ago today that my smart, funny, sweet, spunky little handful entered this world. He chose to have pasta for dinner tonight so […]
