Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.

Stuffed Beets

 in Springdell Show and Tell  tagged Bacon / beets / garlic / spinach by

I’m sitting here thinking about all of the posts we have done with beets this year. There have been some really good ones and some that I would tweak if I were to make them again.  One thing I can say for all of them is that they have been […]

Meatless Monday – Kale and Mushroom Lasagna Roll-Ups

 in Friends of Fat Moon / Springdell Show and Tell  tagged cheese / garlic / kale / Meatless Monday / onion / shiitake mushrooms / tomatoes by (updated 2025 days ago)

Hello everyone, Jess here.  How about that kale?  Bright green and vibrant, it’s a welcome sight during the cold season.   Here it’s accompanied by some shiitake mushrooms from my friend Farmer Elizabeth from Fat Moon, whom if you haven’t heard has embarked on a mushroom growing venture at present.  As […]

Sunday Night Dinner- Ribs, Coleslaw, and Garlic Bread

 in Springdell Show and Tell  tagged BBQ sauce / garlic / red cabbage / Ribs / Tower soda by (updated 3750 days ago)

Hello Springdell Family!  The Bucks were pretty productive this weekend, which felt good.  It was strange getting the boys skis and boots out of the attic in preparation for the start of ski lessons in January.  Looking outside on these warm days isn’t feeling much like skiing.  Never fear those […]