Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.

Roast with a Parsnip Puree

 in Springdell Show and Tell  tagged eye round roast / parsnips / spinach by

Today I cooked up my eye round roast from my meat share.  This cut can be tough depending on how you cook it.  I use a high heat method for this one, and a paired it up with a smooth parsnip puree.  So, here is an eye round roast: I […]

Sunday Dinner – Roasted Springdell Chicken with Acorn Squash Delights

 in Springdell Show and Tell  tagged acorn squash / maple syrup / Sunday dinner by

Hello everyone, Jess here. I am signed up for all of the remaining poultry harvests of 2015. This still couldn’t stop me from taking advantage of the impromptu sale of fresh freezer chickens at Springdell this week. After all, Farmer Jamie needed help cleaning out the freezers to make room […]

Spaghetti with Meat Sauce

 in Springdell Show and Tell  tagged garlic / green pepper / ground beef / spinach / tomato by

It’s the weekend.  It’s all about winterizing at our house today.  The hoses were brought in and the outside water turned off.  The tomato cages, chairs from the back deck, clothes line, and sun umbrella are all stashed away for next year.  Lots of leaf cleanup is on slate for […]