Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.

Meatless Monday – Egg Muffins and Salads

 in Springdell Show and Tell  tagged eggs / mixed greens / mushrooms / oranges / tomato by

Happy Meatless Monday to all of you!  For those of you that read us daily on email, Facebook, or Twitter, we here at the Show and Tell must apologize for your lack of emails since Wednesday (the day we upgraded our website and forgot to turn our automatic forwarding back […]

Sunday Dinners- Slow Cooker Pot Roast with Fresh Marmalade and Honey Orange Carrots

 in Springdell Show and Tell  tagged beef / carrots / honey / onions / parsley / Sunday dinner by (updated 3745 days ago)

Happy Sunday, everyone! We’ve had a busy and fun weekend!  The Andersons participated in the town-wide cleanup yesterday (along with my son’s Karate team), and were stationed in front of the intersection at the new Community Garden site!  Over 1000 pounds of trash and recycle was collected from various Westford […]

Spaghetti with Sausage Red Sauce

 in Springdell Show and Tell  tagged ground beef / parsley / Rutabega / sweet sausage / tomato by

Tonight the boys requested spaghetti.  Great opportunity to change up the leftover quick red sauce I made earlier in the week.  Red sauce is really a perfect mobile to extra flavors.  I had the package of Springdell Sweet Sausage from the share.  I have to say, their sweet sausage is […]