Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.

Happy Valentine’s Day! Honorable Mentions

 in Springdell Show and Tell  tagged appetizers / beans / beets / carrots / eggs / flour / garbanzo beans / ground beef / honorable mentions / main course / pastry flour / popcorn / quick soak / sushi / vegetarian by (updated 4150 days ago)

Happy Valentine’s Day to all!  As we all get prepared to snuggle in for the next blizzard, I thought I’d share some of the Springdell treats that didn’t make it into their own blog posts this time around.  I had made some Sweet Potato and Quinoa Chili  with items from […]

Spiced Pork Tenderloin with Sweet and Sour Apple Cider 1

 in Springdell Show and Tell  tagged Apple cider / Maple sugar by (updated 4151 days ago)

I have absolutely no idea why the apple cider is still in the fridge.  Usually my youngest son drinks this down in no time.  I think the only thing that saved it until now is that it was on the top shelf of the refrigerator, out of sight for the […]

Cornmeal Mush

 in Springdell Show and Tell  tagged breakfast / corn meal / vegetarian by

I have just about exhausted Winter Share box #7, but that doesn’t mean the ride is over!  I picked up my Springdell Meat Share on Saturday and I’m excited to dig in! For those of you that are unfamiliar with the Springdell Meat Share (aka Meat Subscription), it runs much […]