Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.


Potato Pie 2

The snow is coming down now.   As I sit here with the purging white blanket falling around me, I have been reminiscing the days of my first CSAs.  I remember the early season share boxes starting slow and pleasant.  As the CSA season kicks in, influxes of veggies would […]


Meatless Monday- Creamy Roasted Parsnip Soup 4

Snowy day, fire going in the living room, boys playing happily, and a delicious soup warming on the stove for dinner.  I have a moment to talk to you about the parsnip, a veggie I think I highly underrated.  “White carrots” as my kiddos call them are root veggies that […]


Sunday Dinner- Springdell Winter Pantry Pasta Sauce

So yesterday, my fellow blogger Sarah failed to mention during her short and sweet post that she graduated from the Cambridge School of Culinary Arts! Not only did she receive her chef’s hat yesterday, but she also received two awards for having the highest marks!  She is clearly destined for […]