Ingredient: Fruits

Beurre Rouge/Beurre Blanc

by (updated 3295 days ago)
Ingredients: Butter / Lemon / Lime / Orange / Shallots

This sauce is a classic staple and excellent with just about any CSA veggie, (particularly those you might not be so fond of!) There are many renditions but the basic staple ingredients include wine, vinegar and/or citrus, shallot and butter. The sauce is also a canvas on which to paint the herb or spice combination of your choosing, or just leave it simple and let the veggies do the talking! Please note that it does require a bit of undivided attention for a few minutes at parts, so it can be tricky if you have kiddos under your feet.

Brussels Sprouts Salad with Citrus Vinaigrette

by (updated 3636 days ago)
Ingredients: Bacon / Brussels Sprouts / Garlic / Orange

Grab some almonds, olive oil and the CSA ingredients listed here, and you’re ready to make a wonderfully lovely salad that’s friendly to brussels sprouts haters.

Brussels Sprouts Salad

by (updated 3295 days ago)
Ingredients: Bacon / Brussels Sprouts / Orange

Confessions of a woman that used to despise Brussels sprouts… This is a recipe that changed things for her! This salad is a unique way to enjoy fresh Brussels sprouts, and if you add almonds and bacon to the mix, it’s packed with protein and flavor. The closer to the picking date you make this recipe, the better it is!