Galuska

Brrrr… We are a lucky farm family when we can continue to eat such wonderful and local produce despite sub zero temperatures out there. Thank you, Springdell! A few days ago, I wrote of my adventure with Nana as we had a blast making cabbage rolls together. I did not […]


Grown-up Grilled cheese

Some days a warm, gooey grilled cheese would just hit the spot.  Today was one of those days, it was freezing outside!  As delicious as a grilled cheese can be, why not elevate it to “grownup” status?  Especially when you have fresh goat cheese and Springdell tomatoes.  That’s just what we […]


Squash Purée 4

  If you are anything like me, you might find squash is the veggie that often goes uncooked in a busy week.  Why?  Because they have such a long shelf life and, let’s be honest, they can take a bit of time with preparation and cooking. So, when I have […]