tips


The “No Show” – How to Weather the CSA Off-Season

For those of you that have been following the latest at Springdell Farms, you are probably aware that the Spring CSA was cancelled for this season due to one of the toughest winters on record. Though we are sad, we fully understand and support this decision.  As shareholders, we buy […]


Cook it slowly til it’s brown and sweet….. 2

That’s right my Springdell friends, today we caramelize.  Adding heat to fruit and veggies brings out the natural sugars and carbohydrates within and the browning of those sugars is called caramelization.  They become a beautiful deep brown with a sweet taste to them.  The key to this is that they […]


Grown-up Grilled cheese

Some days a warm, gooey grilled cheese would just hit the spot.  Today was one of those days, it was freezing outside!  As delicious as a grilled cheese can be, why not elevate it to “grownup” status?  Especially when you have fresh goat cheese and Springdell tomatoes.  That’s just what we […]