The fillings used in these peppers is only as flexible as your imagination! Two combinations are included here, included an Italian inspired version and a cordon bleu inspired version. Techniques on getting the right texture for the pepper are shared in the post.
Hello everyone, Jess and Sarah here, still waiting for some rain. As Jess’ squashes and zucchinis are getting overpowered by a bacterial wilt in the community garden plot, we think of Jamie and all the other farmers that are dealing with issues like this on a scale that’s thousands of times larger. Please keep […]
That strong flavor of Parmesan pairs well with this tomato side dish. Feel free to add herbs of your choice.
