Monthly Archives: August 2015

Meatless Monday – Ratatouille

Hello everyone, Jess here.  Today I won the late summer vegetable bingo.  Usually once a year, the sharebox houses all the ingredients I need to make the fabulous French vegetable dish known as ratatouille.  Today’s the day, folks!   There are many variations in ratatouille ingredients, but the usual suspects […]

Ratatouille 2015

This is one of two variations on this seasonal dish (hence Jess labeled this one “Ratatouille 2015”). It’s a recipe we love due to it’s generous use of many late summer veggies, flexibility of ingredients, and, of course, tastiness. Enjoy as a side dish, as a main dish on top of some pasta, or use your imagination!

Sunday Night Dinner – stuffed squash and kale salad

Another beautiful evening dining out on the deck.  We are squeezing out the last few summer nights before school starts this week.  Seems like we just started summer with swimming lessons, play dates, weekend trips, and sprinklers but we are not by any means saying goodbye to our fresh and […]