Sarah

About Sarah

Sarah is a trained chef and owner of Whisk Baked Goods. She lives in Chelmsford with her husband and two active boys. Sarah is passionate about food, loves eating local, and cooking gluten free foods.

Watermelon Cocktails

by (updated 3459 days ago)
Ingredients: Basil / Honey / Lime / Mint / Watermelon

Sarah provides us with some fruity watermelon beverages to enjoy, both cocktail and mocktail versions. (Though vodka is not on our list of staples, perhaps it will be after trying one of these).

Prosciutto Wrapped Melon, Melon Salad, Melon Cubes

by (updated 3466 days ago)
Ingredients: Cantaloupe / Honeydew

Three recipes for your cantaloupes, honeydews and casabas. If making the wrapped melon, grab some thinly sliced prosciutto. If making the melon salad, grab a lime and some ginger, or puree into ice cubes for some refreshing treats in your summer beverages.