Tis the season and boy do I have a schedule that doesn’t seem to stop lately! Today was no exception. As soon as the kids were on the bus I was off and running. You all know what that means…crock pot. Tonight I made a BBQ chicken in the crockpot […]
Hi everyone, Jess here. I know today is Meatless Monday, and in our house we enjoyed a vegetarian Spaghetti Squash Pad Thai this evening before I ran out to the Westford Community Garden meeting. I thought instead I’d share about a dish from a few days ago. Yup, believe it or not, […]
Such an awesome way to breathe life into those leftovers. This recipe is not limited to holiday dinner leftovers. It’s a flexible dish depending on what leftovers you have, so as always, make it your own. Bake up some scorn squash for a layer, potatoes, root veggies, poultry or shredded beef, use your imagination and enjoy the results!
