Springdell Show and Tell

This is a 365 blog taking place starting January 1, 2015 and running throughout the year. This will feature daily recipes, tips and tricks on how to use the produce found in the many sharebox options from Springdell Farms in Littleton, MA.

Pepper Steak Sandwiches with Old Fashioned Cabbage Slaw

 in Springdell Show and Tell  tagged bacon fat / beef / cabbage / carrots / eggs / main course / onions / peppers / sandwich steaks by (updated 4028 days ago)

This ain’t your Grandma’s cabbage slaw. Ok… Well, if Grandma’s legacy is that of being a fabulous cook then yes, yes it is. I was looking at the ingredients for “Dressing for Cabbage Slaw” in the “All Maine Cooking” book from the late 1960’s and was curious about the use […]

Meatless Monday – Sweet Potato Birthday Cupcakes 1

 in Springdell Show and Tell  tagged maple syrup / Sweet potato by

Today is a special day in the Buck house.  I can’t believe I’m saying this but my baby turned five today!  Hard to believe it was five years ago today that my smart, funny, sweet, spunky little handful entered this world.  He chose to have pasta for dinner tonight so […]

Sunday Dinners-Baked Eggs with Spinach and Tomato with Sweet Potato Hash

 in Friends of Fat Moon / Springdell Show and Tell / Westford Community Gardens  tagged butter / eggs / main course / onion / pork / sausage / spinach / Sunday dinner / Sweet potatoes / tomatoes by (updated 4024 days ago)

Lots of things are going on in the land of CSA 365! Yesterday, the Town of Westford voted to approve funds for the Westford Community Gardens, it is exciting to see things get underway.  There will be informational sessions at the Cameron Senior Center and the JV Fletcher Library on […]