Recipe Types: Flexible Ingredients

Tomato and Mushroom Pasta

by (updated 3366 days ago)
Ingredients: Beef / Butter / Herbs and Flowers / Mushrooms / Onion / Tomatoes

You can be flexible with the meat, herbs and veggies used in this simple weekday dish.

Meatball Subs and Sweet Potato Fries

by (updated 3366 days ago)
Ingredients: Cheese / Eggs / Garlic / Parsley / Peppers / Sweet Potatoes / Yams

Meatballs with sautéed peppers and a side of sweet potato fries.

Leftover Chicken Pot Pies

by (updated 3366 days ago)
Ingredients: Carrots / Chicken / Milk / Parsnips / Peas

Part 3 of a roast chicken post- make these delicious pot pies using the leftover chicken from part 1, and the gravy from part 2. A quick, easy and delicious dinner!